The above is a "Tako yaki" cooking pan. "Tako" in japanese means octopus. The consistency of the cream you see, is similar to the one used for the french "Crepes", with the difference, that as you will see later, they are round and ...have a piece of octopus inside.
In the next picture, i'm trying to master the fine art of turning the "Takoyaki" over...to cook the other half... it looks easy...but the first ones...didn't come out quite round...
In the next picture, i'm trying to master the fine art of turning the "Takoyaki" over...to cook the other half... it looks easy...but the first ones...didn't come out quite round...
after a little training...at least a couple of them looks ...kind of round ;) they are served with a brown sauce and Mayo...
After dinner, minato offered me some "kinoko-no-choko" which are small chocolate cookies with the shape of a mushroom... oishiii! (delicious!!!) :)
No comments:
Post a Comment